I'm 30. For me, things started with coffee. I have been drinking coffee since I was 18 years old without any problems. A month ago, however, I drank a strong coffee on an empty stomach and something like an overdose occurred. My reaction was like poisoning - a sharp rise in blood pressure, palpitations, urges to walk on small and large needs in 5-10 minutes, strong thirst, sweating, dizziness, etc. I recovered in a few hours. But since then something has gone wrong in my body and even a little coffee can cause these symptoms. That's why I stopped drinking coffee for a long time. Well, a few days ago I allowed myself to try drinking coffee again (in a dose I had always drank before) because I was very busy at work and felt that I would benefit from extra focus. Well, it turned out that my body was still reacting violently to the coffee and I raised my blood pressure to 180 per 100 and I couldn't walk straight and I didn't know where I was, but it was very bad, they called an ambulance and so on. I never imagined that caffeine could work that way. I am talking specifically about caffeine, because 2 days ago I tried to eat only 5-6 bars of dark chocolate (70% cocoa) and after 30-40 minutes there was a mini reaction to poisoning. Therefore, see your diet, if you drink coffee - stop it or reduce it a lot. Chocolate also contains caffeine because the cocoa plant itself contains. Even a chocolate waffle contains caffeine. Otherwise, a blood pressure of 130/80 may be a momentary reaction to waking up in the morning or something like that. But still look at your diet. Get more antioxidant foods. because 2 days ago I tried to eat only 5-6 bars of dark chocolate (70% cocoa) and after 30-40 minutes there was a mini reaction to poisoning. Therefore, see your diet, if you drink coffee - stop it or reduce it a lot. Chocolate also contains caffeine because the cocoa plant itself contains. Even a chocolate waffle contains caffeine. Otherwise, a blood pressure of 130/80 may be a momentary reaction to waking up in the morning or something like that. But still look at your diet. Get more antioxidant foods. because 2 days ago I tried to eat only 5-6 bars of dark chocolate (70% cocoa) and after 30-40 minutes there was a mini reaction to poisoning. Therefore, see your diet, if you drink coffee - stop it or reduce it a lot. Chocolate also contains caffeine because the cocoa plant itself contains. Even a chocolate waffle contains caffeine. Otherwise, a blood pressure of 130/80 may be a momentary reaction to waking up in the morning or something like that. But still look at your diet. Get more antioxidant foods. But still look at your diet. Get more antioxidant foods. But still look at your diet. Get more antioxidant foods.
1 sweet_girlxx2 answered
I'm 30. For me, things started with coffee. I have been drinking coffee since I was 18 years old without any problems. A month ago, however, I drank a strong coffee on an empty stomach and something like an overdose occurred. My reaction was like poisoning - a sharp rise in blood pressure, palpitations, urges to walk on small and large needs in 5-10 minutes, strong thirst, sweating, dizziness, etc. I recovered in a few hours. But since then something has gone wrong in my body and even a little coffee can cause these symptoms. That's why I stopped drinking coffee for a long time. Well, a few days ago I allowed myself to try drinking coffee again (in a dose I had always drank before) because I was very busy at work and felt that I would benefit from extra focus. Well, it turned out that my body was still reacting violently to the coffee and I raised my blood pressure to 180 per 100 and I couldn't walk straight and I didn't know where I was, but it was very bad, they called an ambulance and so on. I never imagined that caffeine could work that way. I am talking specifically about caffeine, because 2 days ago I tried to eat only 5-6 bars of dark chocolate (70% cocoa) and after 30-40 minutes there was a mini reaction to poisoning. Therefore, see your diet, if you drink coffee - stop it or reduce it a lot. Chocolate also contains caffeine because the cocoa plant itself contains. Even a chocolate waffle contains caffeine. Otherwise, a blood pressure of 130/80 may be a momentary reaction to waking up in the morning or something like that. But still look at your diet. Get more antioxidant foods. because 2 days ago I tried to eat only 5-6 bars of dark chocolate (70% cocoa) and after 30-40 minutes there was a mini reaction to poisoning. Therefore, see your diet, if you drink coffee - stop it or reduce it a lot. Chocolate also contains caffeine because the cocoa plant itself contains. Even a chocolate waffle contains caffeine. Otherwise, a blood pressure of 130/80 may be a momentary reaction to waking up in the morning or something like that. But still look at your diet. Get more antioxidant foods. because 2 days ago I tried to eat only 5-6 bars of dark chocolate (70% cocoa) and after 30-40 minutes there was a mini reaction to poisoning. Therefore, see your diet, if you drink coffee - stop it or reduce it a lot. Chocolate also contains caffeine because the cocoa plant itself contains. Even a chocolate waffle contains caffeine. Otherwise, a blood pressure of 130/80 may be a momentary reaction to waking up in the morning or something like that. But still look at your diet. Get more antioxidant foods. But still look at your diet. Get more antioxidant foods. But still look at your diet. Get more antioxidant foods.